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Corsendonk Abbey Triple
|Food Pairing||This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar.|
|Tasting Notes||Corsendonk Abbey Triple from Du Bocq is an Abbey Tripel style beer, medium in color, is slightly hoppy and has an ABV of 7.5%|