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    This beer, with high fermentation, has a pale amber color and a flowery, fruity taste with a harmonious balance between sweet and sour. This beer has a thick and vivid froth and strikes by its balanced taste with a delicate bitterness.
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    ABV 8.0
    Color Rating Color Rating 3
    Hop Rating Hop Rating of 2
    Brewery St. Bernardus Brewery
    Style Abbey Tripel
    Food Pairing This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar.
    Tasting Notes St. Bernardus Tripel from St. Bernard is an Abbey Tripel style beer, medium in color, is slightly hoppy and has an ABV of 8%
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