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Saint James Brewery Belgian Style Tripel pays tribute to the time honored monastic brewing traditions of Belgium. The marriage of spicy, fruity, soft alcohol flavors is supported by a sublime malt character. It is is brewed with the finest New York State grown ingredients including spring barley and noble hops.
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ABV 9.0
Color Rating Color Rating 4
Hop Rating Hop Rating of 3
Brewery Saint James Brewery
State New York
Style Abbey Tripel
Food Pairing This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar.
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