Tripel
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Tripel
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The Tripel is often considered the most approachable of Belgian ales. An exhuberant flaxen hue, ours has a medium body with big fruit flavors, moderate spice and hints of American hops poking through.
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| ABV | 8.7 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | Une Annee Brewery |
| State | Illinois |
| Style | Abbey Tripel |
| Food Pairing | This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar. |
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