Sickle & Rye

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In stock
        We made this Rye Golden Ale with our friends at The Tank in Miami. We started with a grist of imported Pilsner malt and rye, and fermented with The Tank’s Saison yeast before aging in French Oak barrels with our house mixed culture for 14 months. This beer is fruity and tropical with notes of spicy rye, French oak tannins, and a dry, tart finish.
        More Information
        ABV 6.0
        Color Rating
        Hop Rating
        Brewery Odd Breed Wild Ales
        State Florida
        Style American Wild Ale
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