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Bamberg’s speciality, a dark, bottom fermented smoked beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the 14th century brewery tavern.
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Color Rating Color Rating 5
Hop Rating Hop Rating of 2
Brewery Heller-Trum - Schlenkerla Brewery
Style German Rauchbier
Food Pairing This Rauchbier style beer is best paired with barbecue and German cuisine especially beef, game, grilled/smoked meats, salmon, and also sharp style cheeses such as Blue or peppery style cheeses like Monterey.
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