Curieux
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Curieux
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Allagash Curieux is a unique beer that was aged for 8 weeks in Jim Beam Bourbon Barrels. In July 2004 they brewed a batch of the Triple and placed it in Bourbon barrels from Kentucky.December "04 bottles labeled as 11% ABV.
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| ABV | 11.0 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | Allagash Brewing Company |
| State | Maine |
| Style | Abbey Tripel |
| Food Pairing | This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar. |
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