St. Vrain Tripel
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St. Vrain Tripel
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The beer pours a brilliant gold with high carbonation and a fluffy white head. The aromas start with tropical fruit, spicy pepper, and bubble gum. The taste opens with light malt and a honey-like sweetness tempered by mint and peppery flavors. The beer transitions to herbal hoppy notes and a slightly nutty finish redolent of chestnuts. The finish is warming and dry, with a slight lingering bitterness.
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| Brewery | Left Hand Brewing Co |
| State | Colorado |
| Style | Abbey Tripel |
| Food Pairing | This Tripel style beer is best paired with Mediterranean foods such as pork and also goes great with pungent style cheese such as Gorgonzola and Limburger and sharp style cheeses such as Blue and Cheddar. |
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