Malefactus
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Malefactus
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Malefactus is our Imperial Wheat Stout with brettanomyces. It is brewed to 11% ABV using abbey, debittered roasted & chocolate wheat malts. Stylistically it is a hybrid between a strong stout, Belgian’ quad & a dark wheat beer. The aroma is lightened by the use of coriander & black pepper. Primary fermentation takes 4 weeks & the it slowly matures in exhausted whiskey barrels for an additional 6 weeks.
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| ABV | 11.0 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | OEC Brewing |
| State | Connecticut |
| Style | Imperial Stout |
| Food Pairing | This Imperial Stout style beer is best paired with beef or grilled and smoked game. For desert it also pairs well with chocolate and other digestives. For cheese lovers, this pairs well with buttery style cheeses such as Brie or Gouda. |
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