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Aventinus Cuvee Barrique

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In 2010 Brewmaster Hans-Peter Drexler started a new project: maturing some of his finest beers in wine barrels. He consulted a close friend, brewmaster Jérôme de Rebetez from Brasserie des Franches Montagnes in Switzerland, who grew up in a wine producing family. Together they created a truly unique doppelbock. In Aventinus Cuvée Barrique, fresh Aventinus and Aventinus Eisbock are aged in separate wine barrels for up to 8 months, and then expertly blended into a tannin-rich cuvée.
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ABV 9.5
Color Rating Color Rating 6
Hop Rating Hop Rating of 2
Brewery G. Schneider & Sohn Brewing
Style Weizen Bock
Food Pairing This Weizenbock style beer is best paired with German foods specifically grilled meats. It also pairs well with chocolates for dessert.
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