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Crafted with 100% premium German pilsner malt and boldly hopped with traditional Tettnanger and Hallertau varieties, plus a touch of NY-grown 032 experimental hops. This beer delivers notes of fresh-baked bread, wildflower honey, lemon pith, and cracked grain. Herbaceous and snappy, it finishes with an extra-crispy bite. A toast to Flaco the Owl and Biggie—gone but not forgotten.
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Color Rating Color Rating 2
Hop Rating Hop Rating of 1
Brewery KCBC (Kings County Brewers Collective)
State New York
Style German Pilsener
Food Pairing This German Pilsener style beer is best paired with German or Japanese cuisine, fish and peppery style cheeses such as Monterey / Pepper Jack.
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