Jakobus
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Jakobus
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A style we greatly admire, the German Pils is a masterclass in balance. Utilizing a mix of Hallertau Mittelfruh and Saphir for that quintessential noble hop bent, Jakobus is supported by a cracker-like malt character. Light bitterness, lemon, and floral notes finish with a crisp, clean mouthfeel.
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| ABV | 5.0 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | Schilling Beer Co |
| State | New Hampshire |
| Style | German Pilsener |
| Food Pairing | This German Pilsener style beer is best paired with German or Japanese cuisine, fish and peppery style cheeses such as Monterey / Pepper Jack. |
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