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Foeder Fermented Pumpkin Ale. Pouring a deep and vibrant orange color, and bursting with all the aromas you’d expect in a pumpkin ale. Brewed with a blend of Vienna and Munich malts as a base, and then layered in Biscuit, Red Wheat, and Spelt malts to give the beer a nice, bready pie crust. We then added pumpkin to the whirlpool and fermented it with our house yeast. After fermentation, we conditioned this pumpkin filled pie crust with handfuls of cinnamon, ginger, nutmeg, and clove. ?
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Color Rating Color Rating 4
Hop Rating Hop Rating of 1
Brewery The Drowned Lands Brewery
State New York
Style Pumpkin Flavored Beer
Food Pairing This Pumpkin style beer is best paired with dessert.
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