Salted Caramel Porter
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Salted Caramel Porter
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This slightly sweet porter is brewed with select additions of crystal malts and sea salt to create flavors of peanut brittle and caramel without being cloying. The medium body and mouthfeel lay the perfect foundation to support the rich vanilla, oak, and bourbon flavors imparted by extended aging in bourbon barrels.
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| Brewery | Anderson Valley Brewing Company |
| State | California |
| Style | Imperial - Strong Porter |
| Food Pairing | This Imperial Porter is best paired with barbecue. In perticular beef or other smoked meats. Buttery style cheeses such as Brie, Gouda, Havarti and Swiss also match well. Sweeter desserts will prevail. |
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