Salü

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KCBC (Kings County Brewers Collective)

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Salü

KCBC (Kings County Brewers Collective)

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Pours bright pale straw in the glass with fluffy white foam. Featuring a base of Franco-Belges pilsen malt plus a light layer of flaked corn, and modestly hopped with Strisselspalt & Barbe Rouge from sunny Strasbourg in France. Notes of alpine flora, freshly baked bread, soft cereal sweetness, a hint of wild berries, and crisp, herbal spice on the finish. Refined & refreshing.

More Information

ABV	5.0
Color Rating
Hop Rating
Brewery	KCBC (Kings County Brewers Collective)
State	New York
Style	Pilsner
Food Pairing	This Pilsner style beer is best paired with German or Japanese cuisine, fish and peppery style cheeses such as Monterey / Pepper Jack.