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Our house-brewed Pilsner, crafted with a traditional decoction mash using Bavarian Pilsner malt and generously hopped with Czech Saaz. Fermented slow and cold with our lager yeast, spunded to naturally capture carbonation, then cold-lagered for weeks for a clean, crisp finish.
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ABV 5.1
Color Rating Color Rating 2
Hop Rating Hop Rating of 2
Brewery Forest & Main Brewing Company
State Pennsylvania
Style Pilsner
Food Pairing This Pilsner style beer is best paired with German or Japanese cuisine, fish and peppery style cheeses such as Monterey / Pepper Jack.
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