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Our west-coast inspired pale ale. Brewed with Heidelburg malt (extra pale pils malt), copious amounts of Crystal hops in the kettle, and dry-hopped with Chinook. Fermented with a classic California ale yeast.
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| ABV | 5.1 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | Suarez Family Brewery |
| State | New York |
| Style | American Pale Ale |
| Food Pairing | This American Pale Ale style beer is best paired with Pan Asian foods, salads and also tastes great with earthy style cheeses such as Camembert and Fontina nutty style cheeses such as Asiago, Colby and Parmesan and tangy cheese like Feta. |
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