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A kettle sour brewed with malted wheat and oats. Fermented with nearly 500lbs of strawberry, peach and lemon purée.
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ABV 7.0
Color Rating Color Rating 2
Hop Rating Hop Rating of 1
Brewery Woodstock Brewery
State New York
Style Sour Ale
Food Pairing This Sour Ale style beer is best paired with salads or peppery style cheeses such as Monterey / Pepper Jack and pungent style cheese such as Gorgonzola and Limburger.
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