Lindemans Cassis Lambic

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        Lindemans Cassis is a lambic made from local barley, unmalted wheat, and wild yeast. After spontaneous fermentation the lambic is aged in oak. Black currants are added creating a secondary fermentation and yielding an ale of exceptional flavor and complexity.
        More Information
        ABV 4
        Color Rating
        Hop Rating
        Brewery Brouwerij Lindemans
        Style Lambic - Fruit
        Food Pairing This Lambic - Fruit style beer is best paired with a salad or a chocolate dessert.
        Tasting Notes Lindemans Cassis Lambic from Brouwerij Lindemans is an Lambic - Fruit style beer, amber in color, is no hops and has an ABV of 4%
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