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The culmination of a long growing season, the autumn harvest comes once a year. We mark the end of summer with the release of our seasonal brown ale, Harvest. Vermont maple syrup added during the brewing process yields a lasting sweetness on the palate that’s guaranteed to warm your soul. Raise a glass and enjoy the spirit of the season. Pairs well with wood- splitting, leaf-raking and pumpkin carving.
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Color Rating Color Rating 4
Hop Rating Hop Rating of 2
Brewery Long Trail Brewery
State Vermont
Style Brown Ale
Food Pairing This Brown Ale style beer is best paired with grilled meat and pork and also goes great with earthy style cheeses such as Camembert and Fontina and nutty style cheeses such as Asiago, Colby and Parmesan.
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