Grapefruit + Hops

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        Citrus and floral from freshly pressed grapefruit and Medusa + Citra hops. Upon first sip, the citrus of the grapefruit comes off as bright and juicy. Coming in later, the hops add a second wave of citrus followed by a pleasant floralness.
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        ABV 6.9
        Color Rating
        Brewery Elemental Mead Compa
        State Maryland
        Style Mead
        Food Pairing This Mead is best paired with game, grilled meat, and also goes great with tangy style cheeses such as Brick, Edam and Feta and pungent style cheese such as Gorgonzola and Limburger.
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