Giddyup
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Giddyup
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Hop-forward Pilsner brewed in collaboration with Walrus Ale + Lager and bluegrass band Hitch & the Giddyup. Brewed with heirloom German Pils malt & assertively dry-hopped with a blend of noble hops (Saphir, Grungeist & Hallertau-Mittelfruh).
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| ABV | 5.0 |
|---|---|
| Color Rating |  |
| Hop Rating |  |
| Brewery | Nod Hill Brewery |
| State | Connecticut |
| Style | Pilsner |
| Food Pairing | This Pilsner style beer is best paired with German or Japanese cuisine, fish and peppery style cheeses such as Monterey / Pepper Jack. |
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