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On All Hallows' Eve, Ghoulschip is brewed with fresh, local pumpkins, molasses, and raw pumpkin seeds. Although Ghoulschip isn’t spontaneously fermented, natural microbiota sour it. In the first sip, caramelized malt and mild acidity balance the beer's subtle earthiness. The finish of this light golden ale is dry and tart. Boo!
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Color Rating Color Rating 4
Hop Rating Hop Rating of 2
Brewery Allagash Brewing Company
State Maine
Style Pumpkin Flavored Beer
Food Pairing This Pumpkin style beer is best paired with dessert.
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