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Dyke Beer is a saison ale using New York State hops, Belgian Malt, and Belgian yeast with balanced notes of bubblegum and white pepper. Enjoy it on your next outing to Riis beach, a picnic date, or a fun night with friends.
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Color Rating Color Rating 3
Hop Rating Hop Rating of 2
Brewery Dyke Beer
State New York
Style Saison
Food Pairing This Saison is best paired with curried dishes or with fish, and also goes great with earthy style cheeses such as Camembert and Fontina or nutty style cheeses such as Asiago.
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