Hazy East Coast IPA with loads of oats and hopped with Simcoe, Citra, and Centennial. Fruity, juicy, with a delicious creamy body and slight bitter finish.
This IPA style beer is best paired with curried dishes and Thai cuisine featuring shellfish. Cheeses can be peppery such as Monterey / Pepper Jack, pungent such as Gorgonzola and Limburger or sharp such as Cheddar.