Created by Chef Gabriel Gordon and his wife Lena Perelman, Beachwood opened its first restaurant and beer bar in Seal Beach, California in 2006. Fueled by Gabe and Lena’s passion for combining progressive, inventive food with quality crafted beer, Beachwood became a hub for all things craft, while building and nurturing a community where customers became friends and beer fans could feel at home discovering and experiencing great food alongside great beer.