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Party Jam: Apricot
As low as $5.79
This kettle soured wild ale is fruited with Apricot, uses local hops, and is soured with native lactobacilli. 5.9%abv
|Food Pairing||This Sour Ale style beer is best paired with salads or peppery style cheeses such as Monterey / Pepper Jack and pungent style cheese such as Gorgonzola and Limburger.|
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