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Chimay Rouge - Red
|Food Pairing||This Dubbel style beer is best paired with chocolate and beef and also goes great with buttery style cheeses such as Brie, Gouda, Havarti and Swiss and pungent style cheese such as Gorgonzola and Limburger.|
|Tasting Notes||Chimay Rouge - Red from Chimay is an Abbey Dubbel style beer, brown in color, is slightly hoppy and has an ABV of 7%|