Chimay Rouge - Red

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4215
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        Chimay Rouge (Red) is noted for its coppery color which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuances noticed in the fragrance. Its taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. To the palate, the taster perceives a pleasant astringency which complements the flavor qualities of this beer very harmoniously. This top fermented Trappist beer, refermented in the bottle, is not pasteurized.
        More Information
        ABV 7
        Color Rating
        Hop Rating
        Brewery Chimay
        Style Abbey Dubbel
        Food Pairing This Dubbel style beer is best paired with chocolate and beef and also goes great with buttery style cheeses such as Brie, Gouda, Havarti and Swiss and pungent style cheese such as Gorgonzola and Limburger.
        Tasting Notes Chimay Rouge - Red from Chimay is an Abbey Dubbel style beer, brown in color, is slightly hoppy and has an ABV of 7%
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